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Balsamic Chicken Scallopine

Sauteed chicken breasts with caramelized onions and mushrooms (optional) tossed in Home Appetit's Signature Balsamic Vinaigrette with angel hair pasta.

Cooking Method:  Stovetop.


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Steak Burritos

Big and bold is how we like our burritos here at Home Appetit so your gonna take home hand cut steak seasoned for simmering, Mexican rice, corn bean salsa, and mixed cheeses to roll up in a tasty tortilla  with a spicy sour cream sauce for dipping. Satisfying and filling this balanced burrito is sure to become one of our favorites. 

Cook Method: Saute on stovetop.


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Italian Chicken

Hand trimmed fresh chicken breasts topped with an irresistible tomato bacon Italian Stuffing mix. This dish is prepared with a zest of fresh garlic and topped with shredded parmesan cheese and baked till golden.  This meal will have you begging us to bring it back again and again and again!

Cook Method: Bake in Oven


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Baked Spaghetti

Our baked spaghetti is a creamy blend of spaghetti, spinach, italian herbs and meat sauce topped with mozzarella cheese. This dish can be made into a vegetarian dish by leaving out the meat in the sauce or the spinach can be left out to make it more kid friendly.

Cook method:  Bake in oven.


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Southern Fried Chicken Salad

Boneless fried chicken, shredded Monterey Jack & cheddar cheeses & tomatoes served with warm honey mustard dressing over a bed of romaine lettuce.

**Please note this meal cannot be frozen and must be eaten within a couple of days as it contains fresh salad ingredients. 

Cook Method:  Bake in oven.


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Chicken Tetrazzini

A classic casserole dish made with diced chicken breasts, peas (can be omitted) and a creamy sauce topped with bread crumbs. This dish bakes up in just 35 minutes and is a favorite among kids and adults alike.

Cook Method:  Bake in oven.


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Teriyaki Pork Loin with Wild Rice

Teriyaki pork loin with a pineapple and roasted red pepper stuffing.  Serve with the included side of  wild rice. 

Bake Method:  Bake in oven.


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Sweet Chile Lime Chicken

This is one of our popular Healthwise entrees that we thought we would offer as part of our regular line.  Fresh chicken breasts cooked and coated with a sweet and sour smokey chili sauce. Serve this chicken along side our sweet potato fries that are full of Vitamin A and potassium.   We hope you enjoy it!

Cook Method: Grill


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Mama Rose's Italian Linguine

One of our most flavorful and delightful dishes. This gourmet pasta will leave your tastebuds asking for more! The linguine is mixed with sun dried tomatoes, bacon, basil, garlic and peas and then tossed in a light cream sauce.

Cooking Method: Stovetop


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Herb Grilled Chicken Sandwiches

Herb marinated chicken breasts.  Grill them and serve the atop our kaiser rolls with the included swiss cheese.  This is one of our favorite summer meals!

Cook Method: Grill


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Fettucine Alfredo with Shrimp
Fall in love with our homemade creamy parmesan alfredo sauce tossed with al dente fettucine pasta and juicy shrimp.  A dash of fresh parsley and this family friendly meal is on its way to satisfying everyone!

Cook Method: Saute

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Chicken Quesadillas

Grilled slices of chicken, onions and bacon seasoned to perfection inside melted cheeses and two crisp tortillas. These can be sauteed in just 10 minutes for a quick summertime meal.  Garnish with salsa and sour cream if you have it!  (all ingredients are optional)

Cook Method:  Saute on Stovetop


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Tilapia with Spinach and Tomatoes

This is a great new entree at Home Appetit!  Tilapia filets are baked with a tasty herb parmesan breading and then placed on a bed of spinach and garlicy tomatoes for a great healthy dish!  Serve with the included side of white rice and parsley for a great tasting low calorie meal!

Bake Method:  Bake in oven. 

 

 




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